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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
Knife Length: 16
9 inches / 14
Blade Width: 3
Hand-forged from high-carbon steel and well-balanced in the hand
Swordfish 6" Fish Knife best-seller Knife Length: 16Filleting salmon, skinning snapper, portioning trout the Swordfish was built for the delicate work that regular kitchen knives just tear apart. The slim, flexible blade hugs the backbone and rides under the skin, gliding through flesh instead of chewing it up. Fulltang construction keeps the balance steady in your hand, and handforged highcarbon steel stays razorsharp through a whole days catch. Perfect for whole fish, boneless fillets, and fine
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