Vesevo Greco di Tufo 12% abv 75cl Small Batch The core of fruit accentuates

The core of fruit accentuates the flavours of red currants and plum

Alejandro Fernandez of Pesquera de Duero initiated the replanting of Spains Ribera del Duero region in the 1970s where his red wines made from Tempranillo grapes are internationally famous

well concealed tannin

The pleasing and intense flavour is the perfect complement to white meat curries

Vesevo Greco di Tufo 12% abv 75cl Small Batch The core of fruit accentuatesThis Greco has a lemon gold colour. The nose opens with an intense, aromatic perfume of ripe pears with a honeyed, almond note. On the palate, it has stone fruit flavours of yellow peaches, a crisp, mineral character, a mouth filling body and good length on the finish. The vineyards are situated 450 550 metres above sea level, and are always subject to a cool breeze that blows off the Bay of Naples. This same breeze has, over the centuries, blown