Black Cow Milk Vodka 40% abv 70cl New England IPA Well this time they've brought

Well this time they've brought us their Toasted Almond bitters

Aromas of nectarine

Made in West Dorset

and certainly an excellent-value Languedoc red

Black Cow Milk Vodka 40% abv 70cl New England IPA Well this time they've broughtBlack Cow was the world's first vodka to be made entirely from milk. Made in West Dorset, in the proximity of Bridport, the milk is separated in curds and whey. The curds are used to make cheese, of which one is Barber's 1833 Cheddar, which won the 2012 World Cheese Awards Cheddar Trophy. The whey is then fermented and distilled to make the vodka. The texture is, somewhat unsurprisingly, rather creamy.